Friday, November 7, 2008

RM 2: Tangy Okra Stew

Today's dish is one of my all time favorite side dishes and I end up making this atleast once a week. I love the tangy taste of tamarind and the addition of Okra which gives it a distinct taste which is very hard to resist..:)

Tangy Okra Stew


1 cup cut Okra pieces
1 medium Onion, finely chopped
1/2 Tomato, finely chopped
1 tsp Tomato paste
1 tbsp Tamarind pulp
Salt to taste
1/8th tsp Turmeric
1 tsp Chilli powder
1 tsp Canola Oil

For Tampering:

1 tsp Urad dal
1 tsp Mustard seeds
1 tsp Cumin seeds
a pinch of Hing


Step 1: Heat oil in a wok, add the ingredients listed for 'tampering'. Add in onion & tomatoes. Saute for couple of minutes.

Step 2: Add tomato paste and tamarind pulp to the onion-tomato mixture and cook for 2-3 minutes. Season with salt, turmeric and chilli powder. Stir the contents well.

Step 3: Finally mix in the okra pieces and cook for 3-4 minutes on medium-low flame. Then add about 2 cups of water and adjust the seasonings if needed. Cook for 5-6 minutes.

This dish tastes yum with a some rice and ghee! Enjoi..:)

There are 24 members running along with me in Recipe Marathon 2. Do check out what they cooked up for us today!

DK, Valli, Ranji, PJ, Curry Leaf, Medha, Priya, Bhawna, Raaji, Ruchii, Anu, Kamala, Roopa, Divya Kudua, Rekha, Divya, Lakshmi, Raaga, Lakshmi Venkatesh, Sripriya, Kamalika, Pavani, Viji



  1. This looks like pulikuzhambu.Perfect with rice and papad..

  2. We call something stew only if there is coconut milk and its mild normally.. nice to see a variation :) Live Divya said, it must take a bit like puli kuzhambu, right?

  3. Okra stew. like divya said sure looks like puzhi kulambu. tomatoes & vendakkai sure work out well.

  4. suitable name u kept for this recipe.Very good photography & tempting to have.......I always like these knid of recipe

  5. Not a fan of okras..but a good variation with the vegetable, Siri..:)

  6. hey Siri, this is new to me. But curry looking very delicious and tempting. Tempting pic too...

  7. Tempting and very nice with rice.Nice variation from the normal coco milk stew

  8. Love Okra and love this recipe it is new for me.

  9. hey my fav dish with okra.....i just keep eating it without rice:)

  10. well I love okra as a masala..though this looks good..waiting for you to get back girl!

  11. We make like pulusu (more gravy ) , Very hard to resist this garvy!

  12. Love okra, we call this as okra gojju. Looks delicious.

  13. siri receive friendship award from my blog yaar

  14. Looks kind of like okra puli kuzhambu. Absolutely delicious, Siri! :)

  15. THis is so mouthwatering Siri..My hubby loves this veggie so much..As divya said this is more like our puzhikuzhambu

  16. almost gojju (kannada word) ingredintes. Nice pic

  17. Looks fabulous Siri..can guess both tamarind n okra goes prefectly together..

  18. I am licking my lips at the prospect of eating this.

  19. Mouthwatering recipe. Looks so good. Nice picture. YUM!

  20. I have tried making this too, but yours looks soo nice, the color is come out perfect:)


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