Few days back I posted a Basic Vanilla Cookie Dough recipe and made some cut-out star cookies. Remember? and I also promised to share some easy ideas using the dough, which is so versatile to make countless number of variations. Today I am going to write about one such cookie recipe. All you need is a batch of basic cookie dough, some chocolate and butter. Voila! Black and White Heart Cookies are ready. It is as simple as that - a cookie recipe that can be made in a jiffy.
Store these in an air tight container and will stay fresh for at least 2-3 weeks. Given the fact how good these taste, I don't think these will last that long. ;-).
|out of oven, cooled and ready to be dipped in the chocolate..|
|Roll the cookie dough. Cut.|
|Bake for few minutes.|
|they taste good as-is..|
|adding a touch of chocolate to them..|
Enter and Win! - Share your favorite quick fix recipe for a chance to win a copy of Quick Fix Indian Cookbook by Ruta Kahate. Details are in this post. Giveaway ends on July 31st 2012.
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until next time,