Grilled Toritillas

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A mainstay of a typical Mexican diet and named by Spanish conquistators is - a 'Tortilla'. Today, I am gonna share a quickie brunch on any lazy day. A wide variety of flavored tortillas are available these days and I bought a pack of tangy tomato last weekend.

Grilled Tortillas

Ingredients:

2 (Tomato or any other) Tortillas
3 tbsp of Refried bean paste
Cheese blend
1 tbsp Hot Salsa mix

Preparation:

Evenly apply a tbsp of refried bean paste of one side of a tortilla. Then, layer with some hot salsa mix. Finally top it with some cheese. Fold and grill for 2-3 minutes. Serve hot!




Check out my other marathon runners too..:)

DK, Valli, Ranji, PJ, Curry Leaf, Medha, Priya, Bhawna, Raaji, Ruchii, Anu, Kamala, Roopa, Divya Kudua, Rekha, Divya, Lakshmi, Raaga, Lakshmi Venkatesh, Sripriya, Kamalika, Pavani, Viji

signing off for now,

Siri

WBB # 16 - Denver Omelette

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When Kanchana announced the theme for WBB # 16 as Omelette, I jumped with joy...:D being an ardent lover of eggs.
I already send my Garden Veggie Frittata as my first entry and this is my second. This time, I made Denver omelette and I have no idea why is it called so...:)
The traditional Denver omelette has ham and bacon in it and here is my vegetarian version of a classic Omelette.

Preparation Time: 10mins
Serving : 1

Ingredients:

Eggs 2
Butter 2 tbsp
Chopped Onion - 2 tbso
Chopped Green BellPepper - 2 tbsp
Chopped Garlic - 1/2 tbsp
Milk - 2 tbsp
Salt & Pepper
American Cheese - 1 slice

How to make:

1. Take some butter in a skillet and saute onion, peppers and garlic for few minutes and keep aside.
2. Beat the eggs, milk , salt and pepper in a bowl.
3. Melt the remaining butter in a flat griddle, Pour the egg mixture and let it cook for 3-4 mins.
4. Now, spread the filling on one side of omlette and place the slice of american cheese over it. Fold the other half over the filling.


5. Serve hot as a snack or breakfast...:)